Fresh From the Kitchen

OUR MENU

Thursday - Tuesday we offer a robust, highly varied nightly menu of large & small plates, soup, salad, dessert, and children's menu.

970-641-4394 For Reservations

BIGGER PLATES

Menu

Blackstock Burger

Tempura onion, cracked pepper mayo, tabasco candied Bacon, hand cut fries


Veggie Patty, Guacamole, Blue Cheese, Gruyere $1/per

$21
New England Lobster Roll

Warm brioche bun, bib lettuce, seasoned lobster, with house made chips and warm butter 

$35
Chorizo and Shrimp Fettuccine

Creamy chorizo sauce, with heirloom tomatoes, garlic, shallot, spinach and parmesan


Substitute Scallops $8

$34
St Louis Ribs

Hand-cut fries, BBQ & lemon cole-slaw

$22
10oz Prime Beef Rib Eye

Steamed rice, roasted tomatoes, grilled asparagus, and cilantro pesto sauce

$45
30oz Kobe Tomahawk

**Pre-order required**


30oz bone in kobe beef ribeye, mushroom demi glace, choice of 2 vegetables and 2 starches

Inquire for pricing

Menu

Petite Filet Mignon 5oz

Goat cheese potato croquettes, asparagus, stewed shallots, Cabernet demi-glace

$45
New Zealand Lamb

Fingerling potatoes, mushrooms, asparagus, roasted tomatoes, curry sauce, mint & cilantro Greek yogurt

$45
Grilled Salmon

Israeli couscous, wild mushrooms, roasted tomatoes, asparagus, bacon, almonds, shallot. lemon mascarpone, crispy beets 

$35
French Onion Sandwich

Rosemary ciabatta, beef tenderloin, roasted tomato, horseradish cream, Gruyere cheese. stone ground mustard au jus, house cut fries

$21
Pineapple Red Curry

Asparagus, grilled red pepper, mushrooms, cauliflower, roasted carrots, cilantro pesto, crispy beet chip


Add Chicken or Shrimp $8

$28
Schnitzel

Breaded pork chop, german potato salad, lemon oil arugula, pork gravy

$25

SMALL PLATES

Menu

Tomato Bisque and Grilled Cheese

Rosemary ciabatta & Gruyere cheese

$12
Fish Tacos

Cabbage, Manchego cheese, tomato, bistro sauce, lime 


Substitute pulled Pork $1

$12
Seared Scallops

Crispy beet chip, sweet corn cream, bacon shallot, red wine vinegar chives

$15
Seared Beef & Goat Cheese Crostini

Toasted ciabatta, cracked pepper berry mash, goat cheese, demi-glace, chives

$14

Menu

Bistro Fries

Truffle oil, herbs de Provence, parmesan cheese

$14
Tuna Poke

Sesame aioli, ginger garlic soy, turmeric ginger, sesame seeds, chives

$19
IPA Fish and Chips

Lemon caper tartar sauce, house made chips

$14

SIDES

Menu

Bistro Fries

Truffle oil, herbs de Provence, parmesan cheese

$8/14
Brussel Sprouts

Bacon, almonds, dried cranberries, maple, parmesan cheese

$12

Menu

Mac and Cheese

Cheddar and mascarpone, tabasco candied bacon

$11
Grilled or Tempura Shishito Peppers w/ Cilantro Pesto

$10

SOUP AND SALAD

Menu

French Onion

Baguette, Gruyere

Bowl $10

Cup $8

$10/$8
Tomato Bisque

Two breaded and fried chicken tenders 

Bowl $10

Cup $7

$10/$7
Caesar Wedge

Baby romaine, house-made dressing, heirloom cherry tomatoes, garlic croutons, pecorino ramano cheese

$15

Menu

New England Clam Chowder

Bowl $10

Cup $7

$10/$7
House Salad

Spring greens, carrots, red peppers, balsamic dill vinaigrette

$7

KIDS MEALS

Menu

Happy Meal

One beef slider with choice of cheese and french fries 

$8
Chicken Tender and Fries

Two breaded and fried chicken tenders 

$9

Menu

Kids Mac N' Cheese

Made from scratch 

$9
Grilled Chicken and Veggies

Carrots, brussels, and rice

$10

DESSERT

Menu

Chocolate Tort

$11
Carmel Gelato

$11

Menu

Cheesecake

$11